Description
Details
Chicken
Fried Rice With wholesome Birds Eye vegetables, quality meats and
chef-inspired sauces in every bag, preparing a delicious hearty
home-cooked meal is as easy as going from freezer to skillet.
Ingredients
Cooked
Rice (water, Rice), Vegetables (broccoli, Carrots, Peas), Sauce (soy
Sauce (water, Wheat, Soybeans, Salt), Water, Sugar, Garlic, Soybean Oil,
Modified Food Starch, Wok Seasoning Blend (potato Maltodextrin,
Sunflower Oil, Garlic Puree, Ginger Root, Rice Flour, Toasted Sesame
Oil, Salt), Sesame Oil, Caramel Color, Ginger Flavor (maltodextrin,
Modified Food Starch, Sugar, Mixed Triglycerides, Natural Flavor, Mono-
And Diglycerides, Soybean Oil), Garlic Flavor (corn Syrup Solids,
Modified Food Starch, Soybean Oil, Soy Lecithin, Natural Flavor),
Xanthan Gum, Chive Flavor (cornstarch-modified, Maltodextrin, Sugar,
Triacetin, Natural Flavor)), Cooked White Chicken Meat (white Chicken
Meat, Water, Isolated Soy Protein Product [isolated Soy Protein,
Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt,
Sodium Phosphates, Carrageenan), Scrambled Egg Product (whole Eggs, Non
Fat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric
Acid, Natural Butter Flavor (maltodextrin, Natural Butter Flavor,
Annatto And Turmeric [added For Color]), Pepper).
Directions
Skillet
Cooking Instructions (Preferred Method)Microwave Cooking
InstructionsFull-Bag1. Add 2 tablespoons of vegetable oil to a 12-inch
non-stick skillet. Open both sauce pouches and empty into skillet. Add
frozen contents of bag.2. Cook covered over medium-high heat for 13 to
14 minutes or until heated through, stirring occasionally.3. Uncover and
cook an additional 3 to 4 minutes, stirring frequently.Optional: For
crunchier rice, continue cooking until the rice at the bottom of the
skillet turns golden brown.4. Stir and serve. Microwave Cooking
InstructionsHalf-Bag1. Open one sauce pouch and empty into a 2-quart
microwave-safe dish. Add frozen contents of bag. 2. Cover and cook for
12 minutes stirring halfway through.3. Let stand covered 1 to 2
minutes.*4. Stir and serve.(Product was tested using an 1100 watt
microwave. Microwave ovens vary in power; adjust cooking time
accordingly.) Caution: Product will be HOT.*Stand time is important for
food safety.
For
food safety & quality follow these instructions carefully:• Keep
frozen—do not thaw.• Cook thoroughly to a temperature of 165oF as
measured by a food thermometer taken in several spots.• Promptly
refrigerate any leftovers.• Reheat before serving.
Warnings
Contains: soy, eggs, milk, wheat.
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