Description
Details
U.S. inspected and passed by Department of Agriculture.
Frozen
for your convenience–No thawing. Made from only Angus beef chuck.
Never any trimmings or preservatives. Guaranteed satisfaction in every
box.
Bubba
says, “You may think cooking a frozen burger wouldn’t be too tasty, but
this thing is the tastiest burger you’ll ever have…fresh or frozen! It
is so tender that it will fall apart if you let it thaw. Trust me!”
The
beginning of the Bubba Burger®! After three generations in the beef
business, Walter “Bubba” Eaves brings a great-tasting, easy-to-prepare
burger to the quality conscious consumer. This Bubba Burger® is made
from only 100% Angus Beef Chuck. Envisioned years ago, Bubba Burger® has
become a tradition that gives you the great taste and texture, of a
fresh handmade burger with the convenience of a frozen one! Bubba has
developed an exclusive production process for the Bubba Burger®. This
process combined with our meticulous quality control program,
state-of-the-art microbiology laboratory, and the use of only 100% Angus
beef chuck guarantees a product with unprecedented taste and texture
with minimal shrinkage and high juice retention. Bubba Foods’ secret
process combined with over 75 years of experience allows you to serve a
Bubba Burger® faster and easier than a handmade burger without the mess
and bother of conventional burgers. Our high standards mean exceptional
quality and exceptional taste in every bite of every Bubba Burger®!
Bubba says, “You’ll never bite a burger better than a Bubba!”
Ingredients
100% Angus Beef Chuck
Directions
1.
Put the frozen Bubba Burger® on a preheated grill or skillet. 2. Don’t
mess with it until you see the juices on top, and don’t press it! 3.
Flip burger over and cook until the internal temperature reaches 161F
(72C). 4. Put it on a bun or eat it like a steak. Either way, it’ll be
the best burger you ever ate! *Recommend medium setting or 325 degrees.
Keep frozen.
Safe
Handling Instructions: This product was prepared from inspected meat.
Some food products may contain bacteria that could cause illness if the
product is mishandled or cooked improperly. For your protection, follow
these safe handling instructions: Keep frozen. Keep raw meat separated
from other foods. Wash working surfaces (including cutting boards),
utensils and hands after touching raw meat. Cook thoroughly. Keep hot
foods hot. Refrigerate leftovers immediately or discard.
Warnings
This
product was prepared from inspected and passed meat and/or poultry.
Some food products may contain bacteria that could cause illness if the
product is mishandled or cooked improperly. For your protection, follow
these safe handling instructions.
Keep frozen.
Keep
raw meat and poultry separate from other foods. Wash working surfaces
(including cutting boards), utensils, and hands after touching raw meat
or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
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