Description
Details
Farm Rich makes the best wholesome and delicious snacks for busy, perfectly imperfect families!
Our
Loaded Potato Skins are real Idaho potatoes hand stuffed with 100%
cheddar cheese and crispy bacon. They are an excellent source of
protein, calcium, and iron—the perfect snack!
Perfect for…snacking, entertaining, dipping and sharing!
Ingredients
Potato
Skin, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme,
Annatto [color]), Cooked Bacon (cured With Water, Salt, Sodium
Erythorbate, Sodium Nitrite, May Also Contain Sodium Phosphate, Sugar,
Smoke Flavoring, Potassium Chloride, Dextrose, Honey, Potassium Lactate,
Sodium Diacetate, Flavoring, Brown Sugar), Soybean Oil, Contains 2% Or
Less Of Each Of The Following: Dehydrated Garlic, Dehydrated Onions,
Iodized Salt, Spices.
Directions
Toaster
Oven• Preheat oven to 400degF.• Arrange product in a single layer on
baking sheet.• Bake 1–2 servings (2–4 pieces) for 13–15 minutes.
Conventional Oven• Preheat oven to 400degF.• Arrange product in a single
layer on baking sheet and place on middle rack of oven.• Bake for 14–16
minutes (half box) or 16–18 minutes (full box). Microwave• Arrange
product in center of microwave-safe plate.• Microwave on high 1 serving
(2 pieces) for 1 minute.
Keep frozen, ready to cook.
•
For food safety, quality and thorough cooking, please follow the
instructions. • Product is not ready to eat until fully cooked to an
internal temperature of 165degF. • Keep frozen until ready to prepare.
Warnings
Caution:
Product will be hot! Cooking Instructions: Due to differences in
appliances and quantity prepared, cooking times may vary and require
adjustment. Microwave instructions developed using an 1100 watt
microwave oven.
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