B’s® Frozen Biscuits are not just for breakfast. Our convenience and
great taste complement any meal!Having a party or get together?Mary B’s®
Tea Biscuits are great for parties or as a snack. Their unique size
along with Mary B’s® great buttermilk taste make them a special treat
for occasion! Brush the tops with butter or lightly dust with cooking
spray and sprinkle with sugar. Bake as directed. Or, try drizzling honey
over them after baking And Enjoy!
Hom/Ade Foods would like to thank you for buying Mary B’s® Frozen Biscuits.
Bleached Flour (Bleached Flour, Niacin, Reduced Iron, Thiamine
Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid),
Buttermilk, Partially Hydrogenated Vegetable Shortening (Soybean Oil
and/or Cottonseed Oil), Water, Nonfat Milk, Leavening (Sodium
Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate).
Contains 2% or Less of Sugar, Salt, Sodium Caseinate, DATEM
(Emulsifier), Artificial Flavors.
InstructionsKeep Biscuits Frozen Until Ready To Bake.Preheat oven to
350 to 400 degrees.Position frozen biscuits flat side down on a lightly
greased baking pan.Tip: Placing our biscuits together with sides
touching will increase their rise during baking.Bake approximately 15
minutes or until browned.Tip: Brush biscuit tops with butter or
margarine a couple of minutes before removing them from the oven.