Description
Details
Share
the Great American Potato with Your Family: Proudly nestled on the
Oregon-Idaho border, Ore-Ida potato experts have been serving locally
grown taters from the heartland of potato country since 1952. All our
crispy, gold, Grade A fries are made from 100% real, fresh peeled,
American grown potatoes. We take great care to cut, season and freeze
them in under an hour to lock in all the delicious, freshly cooked
flavor. Your family deserves the highest quality because, if it’s not
Grade A, it’s not Ore-Ida.
Ingredients
Potatoes,
Vegetable Oil (sunflower, Cottonseed, Soybean And/or Canola), Modified
Food Starch, Rice Flour, Salt, Dextrin, Corn Starch, Annatto (vegetable
Color), Dextrose, Leavening (disodium Dihydrogen Pyrophosphate, Sodium
Bicarbonate), Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to Retain
Natural Color).
Directions
Pan
Fry1. Heat 1/4 cup cooking oil in large skillet over medium-high
heat.2. Carefully add frozen Crinkle Cuts to form a single layer.3. Fry
6–11 minutes, turning frequently. Cook to a light golden color.4. Drain
on paper towels. Season to taste. Oven Bake1/2 Bag Instructions Serves
About 51. Preheat oven to 450degF.2. Arrange frozen Crinkle Cuts in a
single layer on an 11″x17″ baking sheet.3. Heat for 11–19 mins. Cook to a
light golden color.4. Season to taste.3/4 Bag Instructions Serves About
91. Preheat oven to 450degF.2. Arrange frozen Crinkle Cuts in a single
layer on an 11″x17″ baking sheet.3. Heat for 17–25 mins. Cook to a light
golden color.4. Season to taste. Deep FryCaution: Ice crystals on
frozen foods can cause spattering when added to hot oil. Add product
carefully.Tips for Frying with Oil: Always preheat oil uncovered. If oil
spatters, cover immediately and reduce heat. When spattering stops,
remove cover and return to cooking temperature. Be careful not to
spatter or spill oil onto hot burner of range.1. Preheat cooking oil in
electric deep fryer to 375degF. Fill deep fryer not more than half full
of oil.2. Fill fryer basket not more than half full of frozen Crinkle
Cuts. Carefully lower basket into hot oil.3. Fry 2 to 4 minutes. Cook to
a light golden color.4. Drain on paper towels. Season to taste.
Keep frozen.
Do not overcook.
Warnings
Do
not overcook. Appliance temperatures may vary. Please consider the
performance of your appliance when following these directions.
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