Pillsbury Toaster Strudel – Donut Shop Glazed Donut 6ct. Great as a Snack; 0g trans fat 0g trans fat. Great as a snack.
Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Ferrous
Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar,
Palm And Soybean Oil, Corn Syrup, High Fructose Corn Syrup. Contains 2%
Or Less Of: Corn Starch, Modified Corn Starch, Hydrogenated Palm Oil,
Salt, Dry Yeast, Fractionated Palm Kernel And Palm Oil, Baking Powder
(Sodium Acid Pyrophosphate, Baking Soda), Dextrose, Nonfat Dry Milk,
Xanthan Gum, Guar Gum, Color Added, Mono And Diglycerides, Sodium
Bisulfate, Preservatives (Potassium Sorbate, Tbhq, Sodium Benzoate),
Agar, Sodium Citrate, Natural And Artificial Flavor, Gellan Gum,
Polysorbate 60, Yellow 5 & 6, Locust Bean Gum, Carrageenan, Invert
Sugar, Canola Oil, Citric Acid.
Frozen. TOASTING DIRECTIONS – Do not leave toaster or toaster oven
unattended while heating product. 1. SET toaster or toaster oven
on LOW to MEDIUM setting. 2. TOAST frozen pastry 1 to 2 cycles or
until hot and golden brown. Do not use metal utensil to remove pastry
from toaster. CAUTION: Pastry will be hot! BAKING DIRECTIONS 1.
HEAT oven to 350°F. 2. PLACE frozen pastries 1” apart on baking
sheet. 3. BAKE 9 to 10 minutes. ICING DIRECTIONS TEAR or CUT
off icing packet along perforation. TEAR or CUT across top of packet.
SQUEEZE icing onto hot pastry.
Contains wheat and milk; May contain egg ingredients. Keep frozen until ready to use.