Description
Details
Bob’s
Red Mill® Super-Fine Almond Flour. Great for baking! Almond flour is
simply skinless, blanched almonds ground to a super-fine texture. It is
gluten free, grain free and paleo friendly. You can use it in baking, or
as a breading for meats and vegetables. It lends a moist texture and
rich, buttery flavor to cakes, cookies, pancakes, and muffins.
Ingredients
Blanched Almonds.
Directions
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Warnings
Manufactured in a facility that also uses tree nuts and soy.
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