Description
Details
Idahoan®
Mashed Potato Cheddar & Sour Cream. Made from America’s favorite
100% real Idaho mashed potatoes. Perfectly blended with cheddar &
sour cream. You can have homemade taste in minutes. This product is free
from gluten.
Ingredients
Idaho
Potatoes, Buttermilk, Salt, Vegetable Oil (sunflower, Coconut,
Soybean), Maltodextrin, Cheddar And Blue Cheese (pasteurized Milk,
Cheese Cultures, Salt, Enzymes), Sour Cream (cultured Cream, Nonfat
Milk), Nonfat Dry Milk, Natural Flavors, Dried Onion, Monoglycerides,
Calcium Stearoyl Lactylate, Sugar, Cultured Nonfat Milk, Paprika Extract
(color), Annatto Extract (color). Freshness Preserved By Sodium Acid
Pyrophosphate, Sodium Bisulfite, Mixed Tocopherols, And Citric Acid.
Directions
Stove
top directions: 1. Add 2 cups of water to a medium sized sauce pan and
heat water on high to a boil. 2. Remove boiling water from heat and
immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a
fork to moisten all potatoes and let stand 1 minute. 4.Stir well and
serve. Microwave directions: All microwaves vary and heating times may
have to be adjusted. 1. Measure 2 cups of water into a microwave-safe
bowl. 2. Microwave on high for 4-5 minutes to heat water to a boil.
Caution: Bowl and water will be very hot! 3. Remove water from
microwave and immediately add entire pouch of potatoes all at once,
using a fork to moisten all potatoes and let stand 1 minute. 4. Stir
well and serve.
Warnings
Contains: Milk.
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